Postre - pan de elote casero

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Postre - pan de elote casero. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Postre - pan de elote casero, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Postre - pan de elote casero delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Postre - pan de elote casero is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Postre - pan de elote casero estimated approx 30 minutos.

To begin with this recipe, we must first prepare a few components. You can have Postre - pan de elote casero using 7 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Postre - pan de elote casero:

1. 30 gramos harina de coco
2. 3/4 taza elote dorado en lata
3. 2 huevos
4. 1 cucharadita vainilla
5. 1 cucharada aceite de coco
6. 1/2 taza leche vegetal
7. 2 cucharaditas endulzante

Steps to make to make Postre - pan de elote casero

1. Precalentar el horno a 180. Licuar todos los ingredientes en licuadora o procesador de alimentos.
2. Probar la mezcla y agregar más endulzante si se necesita.
3. Colocar en molde de muffins o de panque, previamente engrasado con aceite de coco.
4. Hornear a 180 grados por 15-20 minutos.

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So that is going to wrap it up with this special food Recipe of Super Quick Homemade Postre - pan de elote casero. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!