Arroz blanco con leche y fruta

Arroz blanco con leche y fruta

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Arroz blanco con leche y fruta. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Arroz blanco con leche y fruta is one of the most well liked of recent trending foods on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Arroz blanco con leche y fruta is something which I've loved my whole life.

Many things affect the quality of taste from Arroz blanco con leche y fruta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz blanco con leche y fruta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz blanco con leche y fruta is 10 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz blanco con leche y fruta estimated approx 50 min..

To begin with this particular recipe, we must first prepare a few components. You can cook Arroz blanco con leche y fruta using 10 ingredients and 6 steps. Here is how you can achieve it.

#milibrode1000recetas
Arroz para todos los amigos, se puede disfrutar en cualquier momento, lo importante es el ambiente. Lo hacemos más en invierno y lo tomamos templado. Espero que os guste!!!!

Ingredients and spices that need to be Take to make Arroz blanco con leche y fruta:

  1. 2 l. leche
  2. 2 vasos (vaso para el vino) arroz
  3. 1 vaso y medio azúcar blanco
  4. 2 manzanas
  5. 2 peras
  6. 100 gr. cerezas den compota (escurridas)
  7. cáscara cortada el lascas de un limón
  8. 1 bastoncillo de canela
  9. 2 sobres azúcar vainilla
  10. 1 pizquita de sal fina

Instructions to make to make Arroz blanco con leche y fruta

  1. Pon 6 vasos con agua a hervir con una pizca de sal fina. Cuando empieza a hervir, añade el arroz blanco y mezcla con una cuchara. Deja cocer hasta que se evapora el agua. Controlando que no se quemen.
  2. Añade la leche, la cáscara de limón, el bastoncillo de canela y el azúcar. Mezcla y deja cocer unos 30 minutos.
  3. Mientras tanto, pela las manzanas y las peras y córtalas en dados.
  4. Pon la fruta en la leche con el arroz, mezcla y deja cocer unos 15 minutos más. Cuidado que no se pega en el fondo de la olla.
  5. Aparta del fuego y añade las cerezas cortadas al gusto y el azúcar vainilla. Mezcla y saca el bastoncillo de canela y las lascas de limón y deja templar.
  6. Sirve la leche en vasos o cuencos y decora al gusto.

As your experience and also confidence expands, you will locate that you have much more all-natural control over your diet regimen as well as adapt your diet regimen to your personal tastes over time. Whether you intend to serve a dish that uses less or even more ingredients or is a little bit basically hot, you can make easy modifications to attain this objective. To put it simply, begin making your dishes promptly. When it comes to fundamental cooking abilities for beginners you do not need to learn them yet only if you master some straightforward cooking methods.

This isn't a full guide to quick as well as simple lunch dishes yet its great something to chew on. Hopefully this will certainly obtain your imaginative juices flowing so you can prepare scrumptious meals for your family members without doing way too many square meals on your trip.

So that's going to wrap it up for this special food How to Prepare Any-night-of-the-week Arroz blanco con leche y fruta. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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