Arroz con leche y rompope

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Arroz con leche y rompope. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Arroz con leche y rompope is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. They're fine and they look wonderful. Arroz con leche y rompope is something which I've loved my whole life.

Many things affect the quality of taste from Arroz con leche y rompope, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche y rompope delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Arroz con leche y rompope using 7 ingredients and 6 steps. Here is how you can achieve that.

Me encanta preparar este arroz con leche, queda exquisito, si no lo quieren con rompope queda igual de rico
Disculpen que les deba la foto pero esta mil por ciento recomendada, saludos

Ingredients and spices that need to be Take to make Arroz con leche y rompope:

1. 1 taza arroz
2. 1 litro leche
3. 1/2 lata leche condensada (depende de lo dulce que se quiera)
4. 1 lata leche evaporada
5. 125 ml rompope (al gusto)
6. 1 raja canela
7. pasas y/o nueces esto es opcional

Instructions to make to make Arroz con leche y rompope

1. Como tip personal, si vas a poner pasas, remoja en el rompope antes de hacer todos los pasos, tomaran el sabor al rompope
2. Se pone a remojar el arroz en un traste con agua tibia durante 15 minutos máximo
3. Se enjuaga el arroz y se coloca en un colador para escurrir el exceso de agua
4. Se hierve el arroz en un traste junto con la leche (la leche solo debe cubrir el arroz) y la canela, se deja a fuego bajo-medio hasta que se consuma la leche
5. Ya que no tiene tanta leche se vacía la leche evaporada, leche condensada el rompope las nueces y pasas (si gustas sin rompope para hacerlo natural) se revuelve hasta que quede todo perfectamente mezclado, se deja hervir por 10 minutos aproximadente a fuego bajo medio
6. Espero lo disfruten y les guste, buen provecho!

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So that's going to wrap it up for this exceptional food Recipe of Quick Arroz con leche y rompope. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!