Arroz con leche ligero

Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, Arroz con leche ligero. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Arroz con leche ligero is one of the most popular of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Arroz con leche ligero is something that I have loved my whole life.

Many things affect the quality of taste from Arroz con leche ligero, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche ligero delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con leche ligero is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con leche ligero estimated approx 50 minutos.

To get started with this recipe, we must prepare a few components. You can have Arroz con leche ligero using 6 ingredients and 3 steps. Here is how you can achieve it.

El arroz con leche es uno de lo postres más ricos y tradicionales de nuestra gastronomía, pero que tiene bastantes calorías, con esta receta gozarás de un postre delicioso pero con la mitad de las calorías ya que he cambiado la leche entera por leche desnatada y el azúcar por edulcorante.

Ingredients and spices that need to be Get to make Arroz con leche ligero:

1. 1 l. leche desnatada
2. 150 g. arroz (puede ser integral)
3. Corteza de limón
4. 1 rama canela
5. 3 cucharadas edulcorante líquido (a tu gusto)
6. Canela molida

Steps to make to make Arroz con leche ligero

1. Pon la leche en una cazuela al fuego. Añade el arroz, la canela y la corteza de limón. Deja que cueza a fuego suave durante unos 50 minutos, remueve de vez en cuando. Añade el edulcorante y sigue cociendo unos10 minutos más.
2. Retira la canela y la corteza de limón, reparte el arroz en recipientes individuales y deja que se enfríe. Espolvorea con canela molida. Guarda en la nevera para que esté bien fresquito.
3. Como este postre está más bueno bien fresquito, te aconsejo que lo hagas de un día para otro.

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So that is going to wrap it up with this exceptional food Recipe of Ultimate Arroz con leche ligero. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!