Arroz con leche

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Arroz con leche. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Arroz con leche is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. They're nice and they look fantastic. Arroz con leche is something that I've loved my whole life.

Many things affect the quality of taste from Arroz con leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con leche is 3-4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can have Arroz con leche using 8 ingredients and 6 steps. Here is how you cook that.

Cremoso y fácil

Ingredients and spices that need to be Prepare to make Arroz con leche:

1. 1 l. leche entera (yo uso fresca)
2. 100 gr. arroz redondo
3. 1 rama canera
4. 1/2 vaina vainilla (o unas gotas)
5. 2 trozos corteza de limón
6. 2 trozos corteza de naranja
7. 80 gr. azúcar
8. Canela en polvo

Steps to make to make Arroz con leche

1. Pon en una cazuela la leche, el arroz, una rama de canela y media vaina de vainilla. Añade la corteza de limón y la de naranja. Remueve y deja cocinar, a fuego suave, durante 40-45 minutos. Remueve cada 4-5 minutos para que no se pegue.
2. Cuando el arroz con leche adquiera una textura melosa, agrega el azúcar. Remueve y deja cocinar un poco más (5-10 minutos).
3. Si quieres hacerlo de chocolate, añade junto el azúcar el mismo peso con chocolate para fundir (yo le puse cacao en polvo)
4. Retira la canela, la vainilla y las cortezas de naranja y de limón. Deja atemperar y repártelo en 4 copas. Espolvorea canela por encima y sirve.
5. Si lo has hecho de chocolate recomiendo retirar la canela y demás antes de añadir el azúcar y el cacao. Puedes decorarlo con chocolate blanco rallado.
6. CONSEJO: Para que no se encalle el arroz es importante poner a cocer todos los ingredientes en frío.

As your experience and also confidence expands, you will certainly discover that you have extra natural control over your diet and also adapt your diet to your individual preferences in time. Whether you intend to serve a dish that uses fewer or even more ingredients or is a bit basically hot, you can make simple changes to accomplish this objective. In other words, start making your dishes on schedule. As for basic food preparation skills for novices you don't require to learn them however just if you master some basic cooking methods.

This isn't a total overview to quick and simple lunch dishes yet its good something to chew on. Ideally this will get your creative juices moving so you can prepare scrumptious meals for your family without doing too many square meals on your trip.

So that's going to wrap it up with this special food Simple Way to Prepare Any-night-of-the-week Arroz con leche. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!