Arroz con leche đ
Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Arroz con leche đ. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Arroz con leche đ is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Arroz con leche đ is something that I've loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Arroz con leche đ, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche đ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Arroz con leche đ is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Arroz con leche đ estimated approx 30 minutos.
To get started with this particular recipe, we have to prepare a few components. You can have Arroz con leche đ using 5 ingredients and 4 steps. Here is how you can achieve that.
Un clĂĄsico y tradicional postre, sĂșper fĂĄcil de hacer!
#abcdelacocina #recetasdulces #arrozconleche
Ingredients and spices that need to be Make ready to make Arroz con leche đ:
- 1 litro leche
- 150 gr arroz doble Carolina
- 150 gr azĂșcar
- 1 tirita cĂĄscara de limĂłn y naranja
- 1 ramita canela (opcional) yo no tenĂa
Steps to make to make Arroz con leche đ
- Calentar la leche con las cĂĄscaras de limĂłn y naranja.
- Agregar el arroz, una vez que la leche esté caliente, y cocinar revolviendo ocasionalmente durante 20 minutos, cuidando que no se pegue el arroz en el fondo. Fuego medio.
- Agregar el azĂșcar y continuar revolviendo durante 10 minutos mĂĄs. Fuego bajo.
- Se puede cocinar durante mĂĄs tiempo, si es de tu agrado, siempre revolviendo. El grano de arroz aproximadamente a los 18/20 minutos ya estarĂĄ cocido. Es ideal seguir cocinĂĄndolo un tiempo mĂĄs para que se ponga mĂĄs untuoso y el arroz continĂșe absorbiendo la leche. Entre 30 y 40 minutos de cocciĂłn es ideal. Retirar las cĂĄscaras, dejar que enfrĂe o entibie y servir. Por encima le podes colocar canela! Que lo disfrutes!
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So that is going to wrap this up for this exceptional food Recipe of Quick Arroz con leche đ. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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