¡Arroz con leche muy fácil!

¡Arroz con leche muy fácil!

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, ¡Arroz con leche muy fácil!. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

¡Arroz con leche muy fácil! is one of the most well liked of current trending foods on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. ¡Arroz con leche muy fácil! is something which I have loved my whole life.

Many things affect the quality of taste from ¡Arroz con leche muy fácil!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ¡Arroz con leche muy fácil! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ¡Arroz con leche muy fácil! using 4 ingredients and 7 steps. Here is how you can achieve it.

Receta fácil de arroz con leche cremoso 💜

Ingredients and spices that need to be Make ready to make ¡Arroz con leche muy fácil!:

  1. 1/2 taza arroz
  2. 3 tazas leche (pueden ser dos y una de crema de leche)
  3. 1 cucharada maicena
  4. Azúcar o leche condensado a gusto

Steps to make to make ¡Arroz con leche muy fácil!

  1. En una olla hervir a fuego alto la leche (y la crema de leche, en caso de utilizarla) junto con el arroz, revolviendo ocasionalmente para que este no se pegue al fondo de la misma.
  2. Cuando esté por romper hervor, bajar el fuego y agregar el azúcar o leche condensado (en mi caso ambos) y revolver a velocidad media.
  3. Revolver ocasionalmente para que el arroz no se pegue y controlar que el mismo se termine de cocinar. En caso de que la leche vuelva a hervir y amenace volcarse, puede apagar el fuego por unos minutos y volver a prenderlo para continuar revolviendo ahora más rápidamente.
  4. Diluir la maicena en un poco de agua dentro de una taza.
  5. Cuando el arroz esté casi pronto (es decir, que ya no esté duro), agregar la mezcla y rovolver enérgicamente hasta conseguir la textura deseada (cuanto más maicena, más espesa quedará).
  6. Apague el fuego y agregue canela en polvo (si desea).
  7. Sirva en una vasija, espere a que enfríe (algunas horas en la heladera o freezer) y ¡listo!

As your experience and self-confidence expands, you will certainly locate that you have much more natural control over your diet plan and adapt your diet to your personal preferences gradually. Whether you want to serve a recipe that uses less or more components or is a little bit essentially spicy, you can make straightforward modifications to attain this goal. To put it simply, start making your recipes in a timely manner. As for fundamental food preparation skills for novices you do not require to discover them yet only if you grasp some straightforward cooking strategies.

This isn't a complete guide to quick as well as simple lunch recipes yet its excellent something to chew on. Hopefully this will certainly obtain your imaginative juices flowing so you can prepare delicious dishes for your family without doing way too many heavy meals on your journey.

So that's going to wrap this up with this special food Steps to Prepare Super Quick Homemade ¡Arroz con leche muy fácil!. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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