Quesadilla de cuitlacoche ॐ

Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to prepare a special dish, Quesadilla de cuitlacoche ॐ. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Quesadilla de cuitlacoche ॐ is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. Quesadilla de cuitlacoche ॐ is something that I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Quesadilla de cuitlacoche ॐ, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quesadilla de cuitlacoche ॐ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quesadilla de cuitlacoche ॐ is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quesadilla de cuitlacoche ॐ estimated approx 30 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Quesadilla de cuitlacoche ॐ using 8 ingredients and 9 steps. Here is how you cook that.

El cuitlacoche es el hongo del maíz, que es verdaderamente un manjar. México es el único país que lo consume y se le considera el oro negro de la cocinaॐ

Ingredients and spices that need to be Take to make Quesadilla de cuitlacoche ॐ:

1. 1 kilo cuitlacoche
2. 1 cebolla finamente picada
3. 2-3 ajos finamente picados
4. 4 chiles serranos muy picaditos, puedes quitarle a algunos venas y semillas
5. 1 taza aceite
6. 1/2 kilo queso oaxaca, deshebrado
7. 1/2 kilo tortillas de maíz pequeñas
8. sal

Instructions to make to make Quesadilla de cuitlacoche ॐ

1. Enjuaga bien el cuitlacoche y quítale los pelos del elote.
2. Calienta el aceite agrega la cebolla, los ajos y los chiles.
3. Enjuaga muy bien el cuitlacoche, cuela y agrega al sofrito.
4. Baja la flama, agrega la sal y tapa para que se cueza.
5. Una vez guisado pon una cucharada del cuitlacoche sobre una tortilla bastante queso, dobla y atraviesa con un palillo en la parte superior.
6. Mientras preparas las quesadillas calienta una sartén y pon bastante aceite.
7. Fríe las quesadillas, que queden bien doraditas. Llévalas a papel absorbente.
8. Sirve con salsa, pueden llevar crema, a tu gusto.
9. Buen provecho.ॐ

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