Puerquito con verdolagas... un clásico

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Puerquito con verdolagas... un clásico. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Puerquito con verdolagas... un clásico is one of the most favored of current trending foods in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Puerquito con verdolagas... un clásico is something that I've loved my entire life.

Many things affect the quality of taste from Puerquito con verdolagas... un clásico, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Puerquito con verdolagas... un clásico delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Puerquito con verdolagas... un clásico is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Puerquito con verdolagas... un clásico estimated approx 2 horas.

To begin with this recipe, we must first prepare a few components. You can cook Puerquito con verdolagas... un clásico using 4 ingredients and 3 steps. Here is how you can achieve that.

Lo hago muy seguido porque al José le encanta!!

Ingredients and spices that need to be Get to make Puerquito con verdolagas... un clásico:

1. 1/2 k costilla de puerto
2. 1 manojo verdolagas
3. 1 caldillo de tomate doña chonita o salsa verde fresca
4. al gusto chile chipotle en conserva

Instructions to make to make Puerquito con verdolagas... un clásico

1. Espolvorea con polvito mágico de tita las costillas y fríelas, cuando estén doradas cúbrelas con agua y déjalas hervir hasta que estén muy suaves, aproximadamente una hora.
2. Agrega la salsa y cuando empiece a hervir agrega las verdolagas
3. Tapa la cazuela y deja hervir por 20 min. puedes agregar un poco de chile chipotle para que le dé sazón o servirlas y adornar con el chile.

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This isn't a complete guide to quick as well as simple lunch dishes but its great something to chew on. Hopefully this will certainly get your creative juices streaming so you can prepare tasty meals for your family without doing a lot of heavy meals on your trip.

So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Quick Puerquito con verdolagas... un clásico. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!