Atole tlaxiahuatl (mejor conocido como atole con masa de maíz)
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Atole tlaxiahuatl (mejor conocido como atole con masa de maíz). It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Atole tlaxiahuatl (mejor conocido como atole con masa de maíz) is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. Atole tlaxiahuatl (mejor conocido como atole con masa de maíz) is something that I have loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Atole tlaxiahuatl (mejor conocido como atole con masa de maíz), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Atole tlaxiahuatl (mejor conocido como atole con masa de maíz) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Atole tlaxiahuatl (mejor conocido como atole con masa de maíz) is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Atole tlaxiahuatl (mejor conocido como atole con masa de maíz) estimated approx 15mnt..
To get started with this particular recipe, we must prepare a few components. You can cook Atole tlaxiahuatl (mejor conocido como atole con masa de maíz) using 2 ingredients and 6 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Atole tlaxiahuatl (mejor conocido como atole con masa de maíz):
- 200 g masa
- 1 litro agua
Steps to make to make Atole tlaxiahuatl (mejor conocido como atole con masa de maíz)
- Primero en un bowl agregaremos 1 litro de agua
- Después les agregaremos la masa
- La revolvemos hasta que se deshagan los grumos de la masa
- Luego se pasa por un colador varías veces hasta que se le quitó la mayor parte de los grumos más pequeños
- Luego se agrega a una olla y se pone a el fuego hasta que hierva
- Una vez que hirvió se sirve y está listo para degustar
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This isn't a complete overview to fast as well as easy lunch dishes but its great something to chew on. Hopefully this will certainly obtain your imaginative juices flowing so you can prepare tasty dishes for your family without doing too many heavy meals on your journey.
So that is going to wrap this up with this exceptional food Steps to Make Favorite Atole tlaxiahuatl (mejor conocido como atole con masa de maíz). Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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