Costilla de puerco en salsa morita ideal para tamales

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Costilla de puerco en salsa morita ideal para tamales. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Costilla de puerco en salsa morita ideal para tamales is one of the most well liked of current trending meals on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. Costilla de puerco en salsa morita ideal para tamales is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Costilla de puerco en salsa morita ideal para tamales, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Costilla de puerco en salsa morita ideal para tamales delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Costilla de puerco en salsa morita ideal para tamales is 30 tamales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Costilla de puerco en salsa morita ideal para tamales estimated approx 1 hora 30 minutos.

To begin with this recipe, we must first prepare a few components. You can have Costilla de puerco en salsa morita ideal para tamales using 14 ingredients and 8 steps. Here is how you cook it.

Costilla de puerco en salsa morita especial para tamales , en estas fiestas decembrinas se antojan los tamalitos con un atole o una maicena un chocolate caliente #navidadoficial

Ingredients and spices that need to be Take to make Costilla de puerco en salsa morita ideal para tamales:

1. 1 kg costilla de puerco
2. 500 gramos pierna puerco
3. 10 tomatillos
4. 6 chiles serranos
5. 5 tomates
6. 9 chiles moritas
7. 1/2 cebolla
8. 3 hojas laurel
9. 3 clavos de olor
10. 4 dientes ajo
11. 1 pizca comino
12. al gusto sal
13. al gusto pimienta
14. c/n manteca cerdo

Steps to make to make Costilla de puerco en salsa morita ideal para tamales

1. Lavar muy bien la carne
2. Poner a hervir el agua con 1/4 de cebolla 3 hojas laurel y 2 dientes de ajo, clavos y pizca de comino, agregar carne y dejar hervir 1 hora, y agregar sal al gusto, hervimos 5 minutos más, sacar la carne y colar el caldo que vamos usar en nuestros tamales
3. En 1 cucharada de manteca de cerdo freír. La carne hasta que se dore.
4. En caldo de la carne, cocer los tomates, los tomatillos, la cebolla, ajo, chiles verdes y chiles moritas, sacar los tomatillos en cuanto cambien de color para que no amargue la salsa agregar sal, pimienta y consomé
5. Licuar la salsa y seguimos guardando el caldo para la masa
6. Desmenuzar carne y quitar huesos
7. Freír y la salsa y agregar carne desmenuzada dejamos hervir unos minutos a que se concentre y consuma la salsa, no necesitamos muy líquida por que es para tamales
8. Listo demos enfriar la carne para hacer los tamales

As your experience as well as self-confidence expands, you will certainly locate that you have a lot more all-natural control over your diet plan and also adapt your diet to your individual preferences with time. Whether you intend to offer a recipe that uses less or more components or is a little bit more or less hot, you can make straightforward adjustments to attain this goal. Simply put, start making your recipes on schedule. When it comes to standard food preparation skills for novices you do not require to learn them yet only if you grasp some easy food preparation strategies.

This isn't a full overview to fast and also very easy lunch recipes but its excellent something to chew on. Hopefully this will obtain your imaginative juices flowing so you can prepare tasty meals for your family members without doing way too many square meals on your journey.

So that is going to wrap this up with this special food Simple Way to Prepare Award-winning Costilla de puerco en salsa morita ideal para tamales. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!