Sushis al estilo Sonorenses

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, Sushis al estilo Sonorenses. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Sushis al estilo Sonorenses is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. Sushis al estilo Sonorenses is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Sushis al estilo Sonorenses, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sushis al estilo Sonorenses delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Sushis al estilo Sonorenses using 14 ingredients and 14 steps. Here is how you cook that.

Rellenado de lo que más te guste , aguacate , Queso Philadelphia, Surimi , Camarón , Pulpo etc #delantaldorado

Ingredients and spices that need to be Take to make Sushis al estilo Sonorenses:

1. Ingredientes para preparar el Arroz
2. 2 tazas arroz para sushi
3. 3 tazas agua
4. 75 ml Mirin(por cada.500g de arroz)
5. 85 ml vinagre de arroz (por cada.500g de arroz)
6. Rellenos opcionales
7. al gusto pepino
8. al gusto surimi
9. al gusto camarón
10. al gusto salmón
11. al gusto queso Philadelphia
12. al gusto ajonjolí
13. c/n hojas alga
14. al gusto pulpo

Steps to make to make Sushis al estilo Sonorenses

1. Lavamos bien el Arroz y lo cocemos 1.5 taza de Agua por cada taza de Arroz
2. Cuando listo, antes de vaciarlo a la charola le agregamos.85ml de vinagre de arroz y.75ml de Mirian, lo mezclamos muy bien y lo esparcimos por la charola para enfriarlo de forma natural y lo tapamos con un trapo húmedo
3. Humedecemos las manos en agua con un poco de vinagre de arroz para que no se nos pegue el arroz
4. 
5. Una vez que hayamos cubierto toda la alga con arroz lo volteamos con cuidado
6. Añadimos nuestros rellenos de preferencia
7. Con un tapete para hacer sushi enrollamos presionando hacia adentro hará enrollarlo todo
8. 
9. 
10. 
11. Enrollado de esta forma el arroz quedará por fuera
12. 
13. Enrollado de esta forma el arroz quedará por dentro
14. Cortamos en rodajas delgadas y listo, así de fácil

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So that's going to wrap this up with this special food Simple Way to Make Ultimate Sushis al estilo Sonorenses. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!