Arroz con leche light

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Arroz con leche light. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Arroz con leche light is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Arroz con leche light is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Arroz con leche light, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche light delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Arroz con leche light using 6 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Arroz con leche light:

1. 150 g arroz integral
2. 1/2 litro leche semidesnatada
3. Canela en polvo (opcional)
4. 1 rama canela
5. Piel de limón (sin la parte blanca)
6. 1 cdita edulcorante

Instructions to make to make Arroz con leche light

1. Preparamos una cazuela y ponemos a calentar la leche semidesnatada con la piel del limón y la rama de canela
2. Cuando la cocción de la leche empiece a hervir, añadimos el arroz y bajamos la temperatura para que se vaya cociendo
3. Una vez que el arroz esté casi en su punto añadimos 1 cucharadita de edulcorante y dejamos unos cuantos minutos más cocer hasta que el arroz esté en su punto
4. Al servir podéis añadir un poco de canela en polvo por encima

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So that's going to wrap this up for this exceptional food Recipe of Favorite Arroz con leche light. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!